August 8, 2011




Over the weekend
I took a jam making + canning class
from the lovely owner of Deluxe Foods
at The Pantry at Delancey.

I love what The Pantry is doing,
and I only wish I had signed up
for more classes with them this summer,
as so many are sold out now.

If you are in the Seattle area,
I highly recommend
checking them out
(Rebecca is teaching
another jam class
in October!).

.
Posted by Maggie
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8 comments:

  1. Nathan WilliamsAugust 8, 2011 at 9:56 AM

    I've been so curious about the Pantry at Delancey!

    ReplyDelete
  2. MaggieAugust 8, 2011 at 10:32 AM

    Funny you should mention that...they have a copy of Kinfolk on their community bookshelf! It's absolutely lovely. :)

    ReplyDelete
  3. SarahAugust 8, 2011 at 3:45 PM

    Sounds delightful. Such charming photos as always :)

    ReplyDelete
  4. Jenny | Aubrey RoadAugust 8, 2011 at 4:22 PM

    gorgeous as always.

    ReplyDelete
  5. LyndallAugust 9, 2011 at 12:49 AM

    These photos are lovely ♥

    I've always wanted to learn how to make jam! It seems like it would be so much fun.

    ReplyDelete
  6. Nicomi Nix TurnerAugust 10, 2011 at 6:59 PM

    Terrific about the canning! Will you be making jarred assortments soon? How exciting!

    ReplyDelete
  7. cathoAugust 27, 2011 at 10:39 AM

    cool ! great pics

    ReplyDelete
  8. Tine SwijnsAugust 30, 2011 at 12:19 AM

    beautiful pictures here

    ReplyDelete

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